Research Output

2017

Are campus food environments healthy? A novel perspective for qualitatively evaluating the nutritional quality of food sold at foodservice facilities at a Brazilian university

Pulz, I. S., Martins, P. A., Feldman, C. & Veiros, M. B., 1 Mar 2017, In : Perspectives in Public Health. 137, 2, p. 122-135 14 p.

Research output: Contribution to journalReview article

7 Scopus citations

Bioenergy and land use change: An overview

Lal, P., Ranjan, A., Wolde, B., Burli, P. & Blumberg, R., 1 Jan 2017, Bioenergy and Land Use Change: Impact on Natural Capital and Ecosystem Services. wiley, p. 3-18 16 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Chemical and nutritive characteristics of tree nut oils available in the U.S. market

Gong, Y., Pegg, R. B., Carr, E. C., Parrish, D. R., Kellett, M. E. & Kerrihard, A. L., 1 Aug 2017, In : European Journal of Lipid Science and Technology. 119, 8, 1600520.

Research output: Contribution to journalArticle

9 Scopus citations

Employer-Based Programs to Support Breastfeeding among Working Mothers: A Systematic Review

Dinour, L. M. & Szaro, J. M., Apr 2017, In : Breastfeeding Medicine. 12, 3, p. 131-141 11 p.

Research output: Contribution to journalReview article

33 Scopus citations

Food insecurity and emotional health in the USA: A systematic narrative review of longitudinal research

Bruening, M., Dinour, L. M. & Chavez, J. B. R., 1 Dec 2017, In : Public Health Nutrition. 20, 17, p. 3200-3208 9 p.

Research output: Contribution to journalReview article

20 Scopus citations
5 Scopus citations

Selected nutrient analyses of fresh, fresh-stored, and frozen fruits and vegetables

Li, L., Pegg, R. B., Eitenmiller, R. R., Chun, J. Y. & Kerrihard, A. L., 1 Jun 2017, In : Journal of Food Composition and Analysis. 59, p. 8-17 10 p.

Research output: Contribution to journalArticle

15 Scopus citations
6 Scopus citations

Use of Comparative Case Study Methodology for US Public Health Policy Analysis: A Review

Dinour, L. M., Kwan, A. & Freudenberg, N., 1 Feb 2017, In : Journal of Public Health Management and Practice. 23, 1, p. 81-89 9 p.

Research output: Contribution to journalReview article

5 Scopus citations
2 Scopus citations
2018
3 Scopus citations

Alternative food networks and farmer livelihoods: A spatializing livelihoods perspective

Blumberg, R., 1 Jan 2018, In : Geoforum. 88, p. 161-173 13 p.

Research output: Contribution to journalArticle

13 Scopus citations

A metabolomic map of Zellweger spectrum disorders reveals novel disease biomarkers

Wangler, M. F., Hubert, L., Donti, T. R., Ventura, M. J., Miller, M. J., Braverman, N., Gawron, K., Bose, M., Moser, A. B., Jones, R. O., Rizzo, W. B., Sutton, V. R., Sun, Q., Kennedy, A. D. & Elsea, S. H., 1 Oct 2018, In : Genetics in Medicine. 20, 10, p. 1274-1283 10 p.

Research output: Contribution to journalArticle

9 Scopus citations

Characterization of the Volatile Compounds in Raw and Roasted Georgia Pecans by HS-SPME-GC-MS

Gong, Y., Kerrihard, A. L. & Pegg, R. B., 1 Nov 2018, In : Journal of Food Science. 83, 11, p. 2753-2760 8 p.

Research output: Contribution to journalArticle

2 Scopus citations

Dietary Acculturation of Obesity Risk Reduction Behaviors in Chinese Americans

Liou, D., Bauer, K. D. & Fowler, E., 1 Dec 2018, In : Family and Consumer Sciences Research Journal. 47, 2, p. 130-141 12 p.

Research output: Contribution to journalArticle

Ecological Factors Influencing Breastfeeding Decisions among Korean Immigrant Mothers in America

Lee, S., Bai, Y. K. & You, S. B., 1 Mar 2018, In : Journal of Child and Family Studies. 27, 3, p. 928-943 16 p.

Research output: Contribution to journalArticle

Effects of Storage Conditions on Consumer and Chemical Assessments of Raw ‘Nonpareil’ Almonds Over a Two-Year Period

Pleasance, E. A., Kerr, W. L., Pegg, R. B., Swanson, R. B., Cheely, A. N., Huang, G., Parrish, D. R. & Kerrihard, A. L., Mar 2018, In : Journal of Food Science. 83, 3, p. 822-830 9 p.

Research output: Contribution to journalArticle

4 Scopus citations

Factors Influencing the Eating Practices of Hospital Nurses During Their Shifts

Monaghan, T., Dinour, L., Liou, D. & Shefchik, M., 1 Jul 2018, In : Workplace Health and Safety. 66, 7, p. 331-342 12 p.

Research output: Contribution to journalArticle

3 Scopus citations

Food and Nutrition Care in Long-Term Care Facilities: Examining the Perspectives of Frontline Workers

Blumberg, R., Feldman, C., Murray, D., Burnes, N. & Murawski, D., 2 Oct 2018, In : Journal of Nutrition in Gerontology and Geriatrics. 37, 3-4, p. 145-157 13 p.

Research output: Contribution to journalArticle

Open Access

Modeling sensory and instrumental texture changes of dry-roasted almonds under different storage conditions

Cheely, A. N., Pegg, R. B., Kerr, W. L., Swanson, R. B., Huang, G., Parrish, D. R. & Kerrihard, A. L., 1 May 2018, In : LWT - Food Science and Technology. 91, p. 498-504 7 p.

Research output: Contribution to journalArticle

3 Scopus citations

Project THANKS: Examining HIV/AIDS-Related Barriers and Facilitators to Care in African American Women: A Community Perspective

Amutah-Onukagha, N., Mahadevan, M., Opara, I., Rodriguez, M., Trusdell, M. & Kelly, J., 1 Apr 2018, In : AIDS Patient Care and STDs. 32, 4, p. 119-128 10 p.

Research output: Contribution to journalArticle

8 Scopus citations

Raíces Del Sur: Cultivating Ecofeminist Visions in Urban New Jersey

Blumberg, R., Huitzitzilin, R., Urdanivia, C. & Lorio, B. C., 2 Jan 2018, In : Capitalism, Nature, Socialism. 29, 1, p. 58-68 11 p.

Research output: Contribution to journalArticle

2 Scopus citations

School lunches: getting healthy food on the menu in government-sponsored lunch programmes in the United States and Brazil

Feldman, C., Veiros, M. B. & McGill, T., 1 Mar 2018, In : Perspectives in Public Health. 138, 2, p. 89-90 2 p.

Research output: Contribution to journalComment/debate

1 Scopus citations
2019

Beyond Europeanization: The politics of scale and positionality in Lithuania’s alternative food networks

Blumberg, R. & Mincyte, D., 1 Jan 2019, (Accepted/In press) In : European Urban and Regional Studies.

Research output: Contribution to journalArticle

1 Scopus citations

Chemical changes in almonds throughout storage: modeling the effects of common industry practices

Parrish, D. R., Pegg, R. B., Kerr, W. L., Swanson, R. B., Huang, G. & Kerrihard, A. L., Jun 2019, In : International Journal of Food Science and Technology. 54, 6, p. 2190-2198 9 p.

Research output: Contribution to journalArticle

Open Access

Critical Review of Theory Use in Breastfeeding Interventions

Bai, Y. K., Lee, S. & Overgaard, K., 1 Aug 2019, In : Journal of Human Lactation. 35, 3, p. 478-500 23 p.

Research output: Contribution to journalReview article

3 Scopus citations

Emotional experience in parents of children with Zellweger spectrum disorders: A qualitative study

Bose, M., Mahadevan, M., Schules, D. R., Coleman, R. K., Gawron, K. M., Gamble, M. B., Roullet, J. B., Gibson, K. M. & Rizzo, W. B., Jun 2019, In : Molecular Genetics and Metabolism Reports. 19, 100459.

Research output: Contribution to journalArticle

Open Access
1 Scopus citations
2 Scopus citations

Infrastructures of taste: Rethinking local food histories in Lithuania

Blumberg, R. & Mincyte, D., 1 Jul 2019, In : Appetite. 138, p. 252-259 8 p.

Research output: Contribution to journalArticle

5 Scopus citations

Negotiating trans-ethno space: An inductive investigation of kimchi's ability to bound Korean-American transnational identity

Feldman, C., Bai, Y., Keys, K. & Schules, D., 1 May 2019, In : Appetite. 136, p. 18-24 7 p.

Research output: Contribution to journalArticle

2 Scopus citations

Reparation Ecologies: Regimes of Repair in Populist Agroecology

Cadieux, K. V., Carpenter, S., Liebman, A., Blumberg, R. & Upadhyay, B., 4 Mar 2019, In : Annals of the American Association of Geographers. 109, 2, p. 644-660 17 p.

Research output: Contribution to journalArticle

3 Scopus citations

Speaking Out on "breastfeeding" Terminology: Recommendations for Gender-Inclusive Language in Research and Reporting

Dinour, L. M., 1 Oct 2019, In : Breastfeeding Medicine. 14, 8, p. 523-532 10 p.

Research output: Contribution to journalReview article

2 Scopus citations
2 Scopus citations
2020

A Functional Vegetable Option: An Exploratory Study Testing Kimchi Variation for Acceptance among Consumers

Bai, Y., Feldman, C., Li, Y., Keys, K. & Overgaard, K., 2020, In : Journal of Culinary Science and Technology. p. 1-16 16 p.

Research output: Contribution to journalArticle

Can I pump here? Availability and awareness of lactation spaces at New Jersey colleges and universities

Dinour, L. M., Adwar, R. D., Gentiletti, A., Seguinot, N. & Overgaard, K., 1 Jan 2020, (Accepted/In press) In : Journal of American College Health.

Research output: Contribution to journalArticle

Comment on Project THANKS: Examining HIV/AIDS-Related Barriers and Facilitators to Care in African American Women: A Community Perspective

Amutah-Onukagha, N., Mahadevan, M., Opara, I., Rodriguez, M., Baxter, A., Trusdell, M. & Kelly, J., 2020, In : Journal of the International Association of Providers of AIDS Care. 19

Research output: Contribution to journalComment/debate

Open Access

For food space: Theorizing alternative food networks beyond alterity

Blumberg, R., Leitner, H. & Cadieux, K. V., 1 Jan 2020, In : Journal of Political Ecology. 27, 1, p. 1-22 22 p.

Research output: Contribution to journalArticle

Open Access

Pecan kernel phenolics content and antioxidant capacity are enhanced by mechanical pruning and higher fruit position in the tree canopy

Gong, Y., Pegg, R. B., Kerrihard, A. L., Lewis, B. E. & Heerema, R. J., 2020, In : Journal of the American Society for Horticultural Science. 145, 3, p. 193-202 10 p.

Research output: Contribution to journalArticle

Open Access

Self-efficacy and psychosocial considerations of obesity risk reduction behaviors in young adult white Americans

Liou, D. & Kulik, L., 2020, In : PLoS ONE. 15, 6, p. e0235219

Research output: Contribution to journalArticle

Open Access

Sodium and salt content of Portuguese rolls produced in a city of southern Brazil: A comparison of laboratory analysis, food labelling and nutrition standards

Bernardo, G. L., Inoue, T. B., Höfelmann, D. A., Feldman, C. H. & Veiros, M. B., 2020, (Accepted/In press) In : Public Health Nutrition.

Research output: Contribution to journalArticle

Open Access