• 214 Citations
  • 5 h-Index
20122019
If you made any changes in Pure, your changes will be visible here soon.

Research Output 2012 2019

  • 214 Citations
  • 5 h-Index
  • 11 Article
  • 2 Chapter
  • 2 Review article
Filter
Review article
2015
16 Citations (Scopus)

Update on the methods for monitoring UFA oxidation in food products

Kerrihard, A. L., Pegg, R. B., Sarkar, A. & Craft, B. D., 1 Jan 2015, In : European Journal of Lipid Science and Technology. 117, 1, p. 1-14 14 p.

Research output: Contribution to journalReview article

Unsaturated fatty acids
beta oxidation
Unsaturated Fatty Acids
unsaturated fatty acids
foods
2012
154 Citations (Scopus)

Phenol-Based Antioxidants and the In Vitro Methods Used for Their Assessment

Craft, B. D., Kerrihard, A., Amarowicz, R. & Pegg, R. B., 1 Mar 2012, In : Comprehensive Reviews in Food Science and Food Safety. 11, 2, p. 148-173 26 p.

Research output: Contribution to journalReview article

Phenol
phenol
Antioxidants
antioxidants
antioxidant activity