Doreen Liou

Keyphrases

1. Chinese Americans 100%
2. Obesity Risk 88%
3. Self-efficacy 88%
4. Risk Reduction 74%
5. Health Belief Model 58%
6. Older Adults 44%
7. Dietary Behavior 42%
8. Undergraduate Students 42%
9. Dietary Habits 38%
10. COVID-19 Preventive Behaviors 38%
11. Obesity Prevention 37%
12. Acculturation 32%
13. Convenience Sampling 31%
14. Psychosocial Considerations 28%
15. White Americans 28%
16. Behavior Habits 28%
17. Vegetables 27%
18. Psychosocial Factors 25%
19. Health Behavior 25%
20. Theory of Planned Behavior 23%
21. T-test 21%
22. COVID-19 Severity 20%
23. Regression Analysis 20%
24. Population Groups 20%
25. COVID-19 Related 20%
26. Educators 19%
27. Psychosocial Variables 19%
28. Social Psychological Theory 17%
29. Prevention Behavior 17%
30. Behavioral Intention 16%
31. Unhealthy Food 16%
32. Barrier Efficacy 16%
33. University Students 16%
34. New Jersey 16%
35. Handwashing 15%
36. COVID-19 Risk 15%
37. Eating Practices 14%
38. Quantitative Methods 14%
39. Generational Differences 14%
40. Psychosocial Predictors 14%
41. Diverse Populations 14%
42. Hospital nurses 14%
43. Dietary Acculturation 14%
44. Living Environment 14%
45. Behavior Factor 14%
46. Chronic Disease Risk 14%
47. Psychosocial Theory 14%
48. Perceived Barriers 14%
49. Organizational Policy 14%
50. Perceived Benefits 14%