Keyphrases
Alternative Food Networks
100%
United States
63%
Lithuania
62%
New Jersey
61%
Positionality
57%
Europeanization
50%
Bioenergy Use
50%
Community-engaged
50%
Farmers' Markets
50%
Convergent Mixed Methods
50%
Manager Satisfaction
50%
Land Use Change
50%
Production Operation
50%
Foodservice Establishments
50%
Quality Management
50%
Ecofeminist
50%
Saftey
50%
Long-term Care Facilities
50%
Coursework
50%
Alterity
50%
Food Care
50%
Aides
50%
Nutrition Care
50%
Frontline Employees
50%
Food Spaces
50%
South Asian Immigrants
50%
Metabolic Syndrome Disease
50%
FaceReader
50%
Food History
50%
Salt Level
50%
Populism
50%
Populist
50%
Agroecology
50%
Farmers Market Nutrition Program
50%
Student Learning
50%
Politics of Scale
50%
Demographic Factors
50%
Social-ecological
50%
Reconnection
50%
Customer Satisfaction
50%
Redemption
50%
Positive Responses
50%
Prevalence Factors
50%
Vouchers
50%
Local Food
50%
Ecological Barrier
50%
Sustainable Food Production
50%
Community Gardens
50%
Chronic Disease Risk
50%
Agri-food
48%
Social Sciences
Lithuania
75%
Feminist Geography
50%
Embeddedness
50%
Justice
50%
Land Use Change
50%
Agricultural Ecology
50%
Europe
50%
Student Learning
50%
Low Income
50%
Political Ecology
50%
Biomass Energy
50%
Agricultural Policy
50%
Case Study
50%
Sales
41%
Urban Landscape
25%
Group Dynamics
25%
USA
25%
Food Safety
25%
Agrarian Change
25%
Regulatory Framework
25%
Sustainable Livelihoods
25%
Central and Eastern Europe
25%
Career
25%
Americas
25%
Tuition Fee
25%
Policy Making
25%
Occupational Career
25%
Learning Outcome
25%
Social Relationships
16%
Acquisitions
16%
Economic Relation
16%
Political Relation
16%
Legislation
16%
Social Movements
16%
Social Economics
16%
Subsidy
16%
Land Tenure
12%
Economic Approach
12%
Commodity Production
12%
Environmental Economics
12%
Research Focus
12%
Land Use
12%
Formative Evaluation
8%
