A Biochemical Study of Noncovalent Forces in Proteins Using Phycocyanin from Spirulina

Barbara A. Heller, Yvonne Gindt

Research output: Contribution to journalArticleResearchpeer-review

7 Citations (Scopus)
Original languageEnglish
Pages (from-to)1458-1459
Number of pages2
JournalJournal of Chemical Education
Volume77
Issue number11
StatePublished - 1 Nov 2000

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Phycocyanin
Spirulina
Proteins

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title = "A Biochemical Study of Noncovalent Forces in Proteins Using Phycocyanin from Spirulina",
author = "Heller, {Barbara A.} and Yvonne Gindt",
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journal = "Journal of Chemical Education",
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A Biochemical Study of Noncovalent Forces in Proteins Using Phycocyanin from Spirulina. / Heller, Barbara A.; Gindt, Yvonne.

In: Journal of Chemical Education, Vol. 77, No. 11, 01.11.2000, p. 1458-1459.

Research output: Contribution to journalArticleResearchpeer-review

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