A Biochemical Study of Noncovalent Forces in Proteins Using Phycocyanin from Spirulina

Barbara A. Heller, Yvonne M. Gindt

Research output: Contribution to journal › Article › peer-review

8 Scopus citations

Original language	English
Pages (from-to)	1458-1459
Number of pages	2
Journal	Journal of Chemical Education
Volume	77
Issue number	11
DOIs	https://doi.org/10.1021/ed077p1458
State	Published - Nov 2000

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title = "A Biochemical Study of Noncovalent Forces in Proteins Using Phycocyanin from Spirulina",

author = "Heller, {Barbara A.} and Gindt, {Yvonne M.}",

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