Modeling sensory and instrumental texture changes of dry-roasted almonds under different storage conditions

Anna N. Cheely, Ronald B. Pegg, William L. Kerr, Ruthann B. Swanson, Guangwei Huang, Daniel R. Parrish, Adrian L. Kerrihard

Research output: Contribution to journalArticlepeer-review

5 Scopus citations

Fingerprint Dive into the research topics of 'Modeling sensory and instrumental texture changes of dry-roasted almonds under different storage conditions'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences