Abstract
The objective of this study was to utilize social-psychological theories to explain obesity-risk-reduction behaviors. A questionnaire based on the health belief model and theory of planned behavior was administered to a convenience sample of 300 Chinese Americans in the New York metropolitan area. Psychosocial variables accounted for 40.4% of the variance of obesity-risk-reduction behaviors. Self-efficacy, behavioral intention, and perceived benefits emerged as most influential variables. Forty-eight percent of the variance of behavioral intention was accounted with self-efficacy predominating. Health professionals targeting Chinese Americans need to address self-efficacy, behavioral intention, and perceived benefits of adopting obesity-risk-reduction behaviors.
| Original language | English |
|---|---|
| Pages (from-to) | 486-505 |
| Number of pages | 20 |
| Journal | Ecology of Food and Nutrition |
| Volume | 50 |
| Issue number | 6 |
| DOIs | |
| State | Published - 2011 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
Keywords
- Chinese Americans
- Obesity prevention
- Psychosocial theories
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