Statistical modelling of sensory, physical, and chemical changes in almonds during prolonged storage at different conditions: Effect of shelling on shelf life
- Daniel P. Seeler
- , William L. Kerr
- , Adrian L. Kerrihard
- , George A. Cavender
- , Guangwei Huang
- , Ronald B. Pegg
Research output: Contribution to journal › Article › peer-review
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